Masterclass Upskills Chefs in the Latest Executive Level Trends in Snack Prep and Presentation

Tsebo recently held an Executive Masterclass in Harare, Zimbabwe to upskill Patron Chefs on how to deliver beautifully prepared and presented snacks for executive functions.

Tsebo’s proud heritage of constantly upskilling and developing its employees to be the very best that they can be to offer our clients
consistently excellent service, was recently realised through an Executive Functions’ Masterclass in Harare, Zimbabwe.

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